A cosy ambience with limited seats, so it may be tough to get a table during peak hours. They offer a decent variety of food (artisanal toasties, rice bowls, burgers, pastas, waffles, etc.), but limited options for each variety (4 artisanal toasties, 2 rice bowls, 1 burger, etc.), which is great as they're focused on serving the best. Can't conclude much on the taste of food as we only tried one pasta dish here but it was delicious. Expect $20-$30 per main dish.
Disclaimer: This post was originally written on 28 Feb 2023 and was posted on @caloriecountsnet uWave.
Joo Chiat, the land of colourful Peranakan shophouses in Singapore. Rich in culture and beautifully preserved, Joo Chiat is a popular tourist attraction spot - and you can clearly see why with the pictures below!
If you’re visiting Joo Chiat for its beautiful Peranakan houses, you’ll also notice that there are plenty of aesthetic cafés and restaurants.
My friend and I chanced upon Nimbus, one of the many gorgeous food places here, and we made a good choice.
It was during lunch hour and the place was crowded. The staff were overwhelmed with tasks but they served us with smiles and positive attitudes. We only ordered one item here as we went elsewhere to enjoy other food later.
Spaghetti tossed in a black truffle cream sauce and cooked with portobello and button mushrooms - $30.80 (incl. GST)
The pasta was so creamy and tasty that I’d like to visit again some other time to try other dishes.
If you’ve been there before and have a dish to recommend, do share! :)
🍴
Comentarios